Editor’s brief: Yes, we are all familiar with the acoustic guitar we played as college kids (or younger). We would easily spot a guitar against a dorm wall, or rested in a church stage. The guitar is one of the […]
Editor’s brief: Not every Japanese restaurant needs serve traditional miso or shoyu ramen, or cold soba. There are other variants too, especially the spicy dry noodles that probably came from mainland China eons ago. Today, in Japan and elsewhere, we […]
For a fan of electric toothbrushes that are either rotary or sonic in nature, there are more and more options in the pharmacies and stores now. We look briefly at the Colgate ProClinical 150 electric toothbrush.
Have you tried one of those pricey Japanese fruits yet? The Amanatsukan is just one of those.
Chicken rice is one of the staple foods in many parts of South East Asia. While there had been “awards” given to some such purveyors of the classic chicken rice, I can tell you from my own experience, many of […]
To many contemporary non-Japanese, their common choice of fish, cooked or raw, tend to be salmon. Interestingly, eating salmon for the Japanese is a more recent phenomenon, as salmon was not favored. One of the most commonly eaten fish in […]
Matcha tea house with a difference? Yes, find sumptious light meals and lots of dessert to savor.
Fried gyoza in Singapore tend to be limited to pork, but there is a place that serves rich tasting tuna fried gyoza, good unagi-don, and tofu.
Ramen and gyoza, two of the staple foods of the Japanese, have found their way into the palate of many non-Japanese as well. Especially on rainy days, there is nothing like a hot bowl of ramen to warm up your […]
